Residue evaluation of certain veterinary drugs - meeting 2010 -evaluation of data on ractopamine residues in pig tissues
- Författare
- Food and Agriculture Organization of the United Nations Joint FAO/WHO Expert Committee on Food Additives
- (Joint FAO/WHO Expert Committee on Food Additives., Includes bibliographical references.)
- Genre
- Ej skönlitteratur, Konferenser, Konferenspublikation, Bibliografi
- Språk
- Engelska
| Förlag | År | Ort | Om boken | ISBN |
|---|---|---|---|---|
| Food and Agriculture Organization of the United Nations | 2010 | Italien, Rome | xii, 51 sidor. ill., charts (some col.) 30 cm. | 978-92-5-106576-1 |